French Riviera Luxury Hotel: Villa Miraé
The French Riviera is known worldwide for its natural beauty and exclusive properties. And here in Copant, Villa is the sparkling gem that embodies all of its allure. From their effortlessly chic pool, which is visually arresting from every angle, so inviting and serene, the seabbze wafts in and the palm sway. And this boutique property does not hold back on design. Each of the 35 rooms are thoughtfully curated, classy, not cluttered, coastal and cool, rich seafoam blues and earth tones. I have to say, very nice bathrooms. The fresh flowers and daily gifts were such a treat. Our room had a lovely balcony allowing us to gaze at the pool as well as the nearby Mediterranean. A gentle reminder that we are in the perfect spot. We looked forward to breakfast in the courtyard each day with so many local fruits, honeys and yogurts, savory and sweet options, eggs as you like them, and every bite let us taste the richness of this region. Down a private path, we had access to their beach club, the Salarium, with an elevated deck, sunbeds, and steps down to a glittering cove of that coat desert water. We gladly spent afternoons here winding down with that view and that beautiful Mediterranean. By evening, we enjoyed the lounge and the artistic cocktails at the bar before our much anticipated dinner at Amarine by Malo Kreco. Set under the trees in the terrace, we had an intimate dinner with dish after dish delighting all the senses. This was one of our most memorable meals in France and we cannot wait to return to Villa Marray.
Villa Miraé is a newly reimagined 5-star Relais & Châteaux hotel on Cap d’Antibes, blending Mediterranean elegance with contemporary luxury through natural materials, serene gardens, and luminous design by Oscar Lucien Ono. Featuring an outstanding restaurant Amarines by Michelin-starred chef Mauro Colagreco, the Villa offers refined rooms, a tranquil pool, and a wellness-focused ambiance steps from the Riviera’s most beautiful coves.
Location
Nestled in the southern half of Cap D’Antibes, the location feels completely removed from the hustle of the town of Antibes, yet it’s only 12 minutes by car. Cross the street down the Villa’s private path and you’ll end up on Plage de La Garoupe, a secluded cove with views of the bay, lined with several restaurants. We strolled out the door and spent the whole day hiking along the coast, discovering quiet beaches and even biking to nearby Juan-les-Pins for lunch.
Pool
The pool was a visual delight. A deep oval, with the Villa Miraé logo shimmering at the bottom, and surrounding by ivory lounge chairs and bougainvillea—I wanted to spend hours just drinking in this scene. There’s a charming pool bar nearby, offered frozen drinks and nibbles.
Beach
The Solarium is the property’s private beach club, located just across the small street on Plage de La Garoupe. Taking over a corner of the beach, up on the rocks, the Solarium offers a lovely view, sun beds, music and a bar house. We dipped in the crystal water, accessible by a staircase and then rested in this exclusive space. I loved how easy it was to enjoy this natural beach and still be just steps from our home.
Dining
The daily breakfast made us hop out of bed each morning. With tables in their iridescent dining room as well as alongside the fountain in the courtyard, guests can choose where to start each day. The buffet includes local fruits, meats, cheese, yogurts and cereals, along with a selection of breads and pastries. There are hot items on the buffet or you can order off the menu. My husband and I enjoyed the fresh egg varieties made in front of us on the courtyard. Coffee and juices were delicious as well.
While we didn’t try the very beautiful poolside restaurant Miraé, we were lucky enough to have a starlit dinner Amarines. Outside, under the trees, we were treated to mouthwatering courses, each a dazzling display of the most sustainable, close to the source ingredients of which this region is known for. From a local shrimp ceviche to a savory lamb, mouthwatering sea bass and a handmade gnocchi—our palettes were taken on a sensory experience! It was enhanced with a thoughtful wine pairing, using only small, local producers with a commitment to quality.