I Ate Bangkok’s CRAZIEST Noodles for 24 Hours!!

Today we’re embarking on a culinary journey of epic proportions! A noodle tour into the depths of Bangkok. From spicy to pricey, through flames and fire we are taking you for Bangkok’s CRAZIEST noodle tour!

Big Su Beef Noodle : https://share.google/wZlA5mISWap0YcHHT
Ann Guay Tiew Kua Gai : https://share.google/lAeEDhOBpJNswwpJ9
Jeh O : https://share.google/s8v5MXbtrRm8EGrhQ
Bok Kia Thadindaeng : https://share.google/MHsaeqWXIUYMPrjRF

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I’m Luke Martin, food lover and world traveller! I make videos about local, authentic and unique foods from across the globe. I particularly like to sample street food across Asia. I’ve eaten my way across Asia, Europe, the Middle East, parts of Africa, North America and the list is still growing! My mission is to create content that is entertaining, informative, honest and fun! I love what I do and I’m always grateful for your support! Thank you and see you on the next episode!

Camera Operator : Nichakarn (Mink)
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49 Comments

  1. First spot he said he has been open from 1955 and that each day they use some broth from the day before, but he didn't actually say it is the same broth for 75 years.. If it was, he'd probably advertise it pretty heavily like Wattana Panich. Chances are, the broth has been "reset" over the years for various reasons. Probably still pretty old though!

  2. The 1st.and 3 rd. Noodles 🍜🍜🍜 Damm it looks so delicious and good 😊 Great Job Editing and Filming Mink and Luke 😁 Maybe Try another Buffet, Seafood, dim sum, Continue Success with your Channel 🙏😁 Northern California says Hello 😊

  3. I don't like Luke's new Thai girlfriend, she doesn't look like a genuinely nice woman. Some white men have poor tastes of Asian women.

    Some East Southern Asian women are the worst kind of Asian women.

  4. The third noodle place they use Carnations milk( evaporated milk) not coconut milk. Either way. All looks delicious and hope to try them someday. Great content.

  5. Hey Luke, I saw you left the shrimp 1/3rd uneaten at Jeh o Chula..the part that's in the shell. It instantly reminded me of the mouthful I get from my Mum if I ever do that. 😂😂

  6. you have more than thousand food snacks drinks from low cost to Michelin star restaurant to eat for 24 hours at street food , night market , 7-11, mall, luxury restaurant in Thailand

  7. Thai beef noodle is one of my favorite noodle dish completely different in flavors and taste more savory and condensed than Vietnamese pho. I distinctively remember having my very first Thai beef noodle when I was no more than 5-yrs old when my dad took me to Bangkok. I can literally still taste the flavors in my mouth 50+years later. Hopefully I'll be able to go back and enjoy it again as an adult among other dishes.

    That third noodle dish with all the seafood looks more Korean or is Korean inspired without a doubt.

  8. The first place had consistently being my family go to place since elementary school days even though we moved far away from the area,but we still return there time to time bc it’s that good!
    The consistency in taste and quality has always been top notch.Big Su any days.

  9. I got tired of dating white girls too. Started dating asian women and never looked back. I'm married to an attractive Filipina and we are so happy together we had a kid. Ming seems great and very attractive as well. Best of luck!

  10. ตอนแรกฝรั่งน้ำลายไรตอนนี้คนไทยน้ำลายไหลแล้วนะ

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