Pavilion is an Omakase experience in St. Louis by Nick Bognar, it was 18 courses and lasted about 3 hours. The cost for 2 people at the sushi bar with supplements, beverage pairing, gratuity, and tax ended up at about $800 USD.

Some of the standout courses of the night were the Shine Saba, Iwashi Toast, and Foie Gras & Unagi.

by TikiElJefe

6 Comments

  1. Alarmed-Poet-9118 on

    Used to live in St. Louis, first time I think I have ever seen an STL restaurant featured on this thread. Cheers

  2. Did not expect to see a place with this sort of prices in one of the poorest cities in the US…

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