We’ve tried “American” Food Products according to Germany…. and different BBQ and American branded restaurants. Today, we wanted to try this American Diner off of a highway here in Germany. Right next to a truck stop station and even formerly having a trucker menu, we could really see this place in the USA. The question is, how good is the foood???

► Check out “Trying “AMERICAN” Food According to GERMANY…”: https://youtu.be/Gdh696UNRNM

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Timestamps:
00:00 – American Diner in Germany
00:38 – This Restaurant
00:48 – Diner Dish 1
02:36 – Dinks
02:54 – Diner Dish 2
05:09 – Diner Dish 3
07:28 – LOVE & SUB
07:36 – Diner Dish 4
09:22 – Diner Fries
11:33 – Overall
13:24 – Post Restaurant Filming

45 Comments

  1. Yep, as advised that's rigatoni pasta.. penne is like a quill and is slanted at the tips .. Great vid❤ you guys are very watchable.. love 🇩🇪 ..danke sehr!! ❤

  2. Diese Preise sind einfach unverschämt… Was machen die für ne Marge? 600%? Seh ich nicht ein so was zu zahlen… Die Portionen Größe von diesen 3 Tropfen chilli sauce auf den Pommes Gericht, …. Unverschämt! Was ist da für ein Warenwert drin? 2€ wenn überhaupt….

  3. Try to visit Star Diner in Essen. It is also an american style restaurant//// könnt ihr den star diner in essen probieren? es befindet sich am lichtbogen und schmeckt sehr gut und ist immer sehr voll

  4. I make mac & cheese at home all the time so it’s not something I order at restaurants. But that one did look good & cheesy. When I make it, I use whatever pasta I feel like: elbow, rotini, shells, farfalle, etc. Anything that is medium sized that will be a good vehicle for the cheeeeeeeeze 😂

  5. That was fun and the food looked so good. Yes, very American. I wonder if the chef is an American. You're right about the take on Rt. 66 because I live on Rt. 66 and we have a diner in our town just like that.

  6. Living in Zürich and now London we most miss good smokey American style bacon!! Also breakfast sandwiches, and unsweetened iced tea.
    Always enjoy your videos! 😊🥓🇺🇲🇩🇪

  7. Danke, dass Ihr Euch für uns überfressen habt. Immerhin weiß ich, wo ich einmal essen könnte, wenn ich an D'df vorbeifahre. Vorschlag für weitere Diners: Miss Pepper, z. B. in Bornheim.

  8. You should try the restaurant were they only have ice cream and cakes… They have a lasagna, no it's ice-cream, but it looks like real hot food.
    They have a lot of funny things to eat.
    Mabey there are similar places in USA.. 😊

    Big hugs from Denmark 💝🌹🥰

  9. Put fries in tartar sauce. I guarantee your brain will think they taste like fish if you've only used tartar sauce on fish for most of your life.

  10. Those nachos needed meat. Taco meat or shredded pork or beef. Hold the cheez wiz and use a better cheddar or Monterey Jack. They needed onions and guacamole. Those were movie theater nachos! I like chili in a bowl with cornbread. A little shredded cheese on top.

  11. Hey Phil und Deana, danke für das Video. Was haltet ihr davon, wenn ihr mal in meinem amerikanischen Stammdinner in Köln ein Video dreht? Es nennt sich „Joe Champs“ und besitzt zwei Filialen in Köln. Einmal eine größere am Ring und die kleinere (wo ich immer hin gehe) in Deutz. Beste Grüße nach Düsseldorf ✌

  12. There's one off the autobahn somewhere around Nuremburg, if I remember correctly. Very 1950s style with a jukebox and really good food. If anyone knows the one I am talking about, let me know!

  13. There is nothing like Diner food. In the Northeast US its a classic! The best burgers and fries are found at a Diner! As for the Macaroni and Cheese, usually we as Americans are used to what we call Elbow Macaroni, rather than Rigatoni or Penne – though if you were in Italy, there is an Italian dish that uses Rigatoni with a creamy cheese sauce and bacon…mmmm. Love your videos. Not sure how the two of you doo not weigh 500 lbs!! LOLOL

  14. Daughter & niece of 2 truck drivers……when it comes to the coffee order back in North America, its LEADED meaning REGULAR coffee or EXTRA LEADED meaning STRONGER coffee. The food is the typical menu offered at truck stops.

  15. Never tried it like that my go-to is the Cracker barrel home box version, but because pasta is my bag baby, those are rigatoni noodles. The typical wedding in America will have a pasta/sausage marinara buffet using these noddles..

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