Biergarten at the Germany Pavilion at EPCOT is one of the easier reservations you can grab but is it worth the nearly $50 price tag before tax, tip, and beers?

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41 Comments

  1. My kids always enjoyed the food on the regular buffet at restaurants, even as toddlers. They got sick of the quick service kids meal choices so the last thing they wanted was more of the same food. I agree that adults should always take a peak at the child selections because there can be hidden gems.

  2. I am not a "buffet person" but was very pleasantly surprised by how much I liked this place. The atmoshphere and band are terrific … and at Christmas time it's fully decorated and the band plays Christmas carols.

  3. Ryno, I totally agree and say the same thing all the time: my favorite indoor environments are when there is an outside setting but inside! Another great review everybody!

  4. Do they still make you sit at community tables with strangers? My husband and I got seated at a table for eight. The other six people at our table were together. They talked to each other but not to us. It didn't feel very festive and it wasn't great for us introverts. We liked the food though. The next time we visited, we took the kids and grandparents with us, so our family took up the whole table. 😂

  5. The title alone should get this video a ton of thumbs up. We've always wanted to try eating here for atmosphere alone, but it's hard to justify an all you can enjoy meal during a festival. Also, thank you for reviewing the drinks!!

  6. Thanks for this review. This place has never been on my radar but seems like a good option. I also appreciate talking about the alcoholic drink options. I know that has been something you were not really allowed to do. Adults on vacation sometimes like to have an adult beverage so like that the choices are being discussed finally

  7. I love this place. I wouldn't say that it is where I've had the best meals at Disney, but it has always been good. I also agree with Craig about the sauerbraten.

  8. Love the title on this one…and couldn’t help but reminisce on all our my own experiences at this restaurant while watching yours…loved this one😍

  9. I’ve never bothered to go here being German myself but this looks amazing. I think this is a must try and it looks delicious.

    I must say if it is actually imported Beck’s it is worth getting. The stuff in the grocery stores is not authentic.

  10. I'm with you on the white Bavarian sausage, Craig. Last time I was in Germany, we went to a Bavarian restaurant (conveniently next door to the hotel) and my friends insisted I try the signature sausage. Most unappetizing thing I have ever tried in my life. Yick.

  11. Have my Candlelight Processional Package booked here. Your review makes me excited for the experience! I was looking forward to spaetzle, like they’ve served at the festival food booths—not on the buffet?

  12. No Craig that was really good believe me you should try it more often believe me I am Austrian neighbour of Germany nice believe that don´t underestimating it. Thanks for doing Servus oans zwoa gsuffa (one two cheers). 😉😁

    yeah those applestroodle thing they maybe had on Food and Wine as well last Year that was not really good not as a German or better in Austrian one so was disappointed on that last Year.

    is it always hard getting a Reservation unfortunately didn´t could catch one last Year hope I will in 6 yrs. Also hope the grapefruit one is better than the pineapple Shandy was last year thought it would taste more like pineapple but wasn´t really much flavored that way.

  13. Pfiartie (Goodbye) wondering if some Schnitzel would be in L.A. sadly Schatzi on Main from Arnie Arnold Schwarzenegger had to close so long time ago due to it became less Quality and such but there they had great Austrian (German) Food Schnitzels Strudels Bratwürste (Sausages). Near WB Studios some strange Wiener Restaurant but that´s the funny US misunderstanding since you calling sausages that and those Restaurant didn´t understand that Wiener Schnitzel has nothing to do with Sausage since it is the famous Viennese Schnitzel hammered piglet or chicken meat. That was floured egged and bannered and fried.

  14. That German was spot on Craig!

    I feel like you can appreciate the Epcot pavilions the most if you actually been to these places. It is crazy how good they manage to replicate the ambiance of those places, like Japan and especially Germany. UK and France might be a bit over-romanticized, but still, the essence of the country is there.

  15. I don’t know if it’s my imagination, but the video looks a lot more crisp and the lighting a lot better than I’ve seen in past. Updated camera? Anyway, looked really good. And the Biergarten is my favorite restaurant in Epcot.

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