24hrs in Fukuoka: DON’T Miss Out On These Foods! 🍜

Book now on byFood.com: https://www.byfood.com/experiences/fukuoka-hakata-food-culture-tour-ramen-shrine-869

Fukuoka, located on the island of Kyushu, is arguably one of Japan’s best cities for food lovers! Join Shizuka as she continues her tasty tour of Fukuoka by checking out a selection of the best food stops in town.

The journey begins as our hungry host meets Mason, a Fukuoka-based food tour guide. Shizuka and Mason join forces and head to their first food stop of the day, 72-hour chicken skin skewers at Torikawa Daijin. This restaurant sells a whopping 800,000 skewers per month! Next, our fearless duo follow their baked-good cravings to Mentaiko France Bakery, where they try mentaiko (cod roe) bread. After this, Shizuka and Mason take a brief cultural detour and visit the sacred Kushida Shrine.

Having walked off some of the day’s meals, Shizuka and Mason reward themselves with Hakata-style ramen at Hakataya Ramen! Serving mouthwatering ramen for just 290 yen per bowl, this restaurant defines bang-for-buck dining. Hakata-style ramen is characterized by its rich, creamy pork bone broth, thin straight noodles, and simple toppings, making it a beloved regional dish. The final stop on this food tour is Mitsuya Seikaen, a renowned tea house established over 300 years ago. They enjoy various Fukuoka-style teas (hon gyokuro) and wagashi (Japanese sweets).

FEATURED FOODS
Chicken Skin Skewers
Cod Roe Bread
Hakata-Style Ramen
Fukuoka Green Tea
Japanese Sweets

LOCATION
Hakata City, Fukuoka

TIMELINE
00:00 Intro
00:23 Shizuka Anderson – byFood Host
00:48 Mason – Fukuoka Food Guide
01:14 Torikawa
03:27 Mentaiko France Bakery
06:09 Kushida Shrine
07:09 Hakata Ramen
11:25 Mitsuya Seikaen
18:05 Outro

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ABOUT BYFOOD:

ByFood is Japan’s one-stop platform for foodie travelers. Here, visitors can book food experiences (food tours, cooking classes, dining experiences, tastings), place restaurant reservations without Japanese, and learn about Japanese food culture and places to eat in different regions of Japan.

ByFood strives to make Japanese food culture accessible to anyone, removing the language barrier and accommodating dietary needs. And if your perfect food experience isn’t available on our platform, the VIP Gourmet Concierge will create one that is custom-made for you.

Best of all, for every experience that’s booked on byFood, 10 school meals will be donated to children in need through the Food for Happiness program.

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