Mike Wazowski melon bread, steampunk cafeterias, unbelievable food lines, and the most popular popcorn EVER? Tokyo Disney is ALL about the food — but is the food BETTER than what we could’ve ever hoped for… or a great big disappointment? Find out the TRUTH about Tokyo Disney Food TODAY, on DFB guide!

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23 Comments

  1. Just returned from Disney Sea. Absolutely incredible park, but getting meals was very challenging. 30+ minute waits for all counter service options, while the kiosks had very limited options. Definitely recommend planning ahead and leaving plenty of time to acquire food before ride or show reservations.

  2. Omg I love Tokyo Disney. Can't wait to get back and try all that yummy food!
    Is it better to do a buffet or go to a couple of different quick services instead?

  3. @DFBGuide CREW!! i honestly don't see anything wrong wit this video. but if people are complaining about length, i'm guessing breaking this up by Resort and/or their Lands or types of food (i.e. sweet vid, savoruy vid) or types of food service. … but in all honesty. the vid's title DOES say "EVERYTHING" … and ya'll DO COVER EVEEEEEEEERYTHING ;') …. sidenote: would be cool if ya'll can do a Disney Coca Cola video across all Disney Lands and Worlds — like what's available, what isn't; what are regional or contenental specialty flavours.

  4. In America, cheese sauce and Mac and Cheese are both very sharp and strongly flavored. But, in Japan, the preference is for a "Gratin", wich has noodles baked in a very mild but rich, white sauce, which tates only very lightly of cheese. Also, in Japan, you can get Western-style all-beef hamburgers at McDonalds, Burger King or Wendys. But most Japanese prefer a Japanese-style "Hamburg" which is made of a mixture of ground beef, ground pork, breadcrumbs and spices. It is felt that this is lighter, less oily and more interesting than a plain beef burger. So they are everywhere, in Dennys, convenience stores and Jspanese burger chains like MOSS Burger. Unsurprisingly, Disney in Japan users them too.
    So this explains your disappointing "Cheeseburger". You had a Japanese-style burger with a Japanese-style cheese sauce. A Japanese customer probably would have gotten exactly what they expected and enjoyed it.
    I find the food at Tokyo DisneyLand and DisnetySea to be unimpressive. It seems mostly designed to look cute and pretty, not necessarily to be filling or taste that great. However, the prices aren't too bad, and the decor is usually impressive. I wouldn't visit Tokyo Disney just for the food, though.

  5. I woud be very surprised if anything served in Tokyo Disney is actually not fresh. Japanese customers are very picky about fresh (often seasonal) food, and would not accept stale items. And Disney goes through an enormous amount of food daily, so items are not likely to go stale on the shelf awaiting sale. If something seemed "stale" it is likey the the flavor or preparation of the item is just not what you expected, and you are perceiving an unusual flavor or texture as staleness, when it is not.

  6. So, once upon a time, Tomorrowland Terrace WAS Cosmic Rays at WDW. You could eat a meal and watch live bands on stage. In the early 90s, live bands were replaced by a big screen TV that played Goofy How To videos. Sonny Eclipse showed up for the 25th, and the Tomorrowland Terrace name was then given to that large area on the other side of Tomorrowland that has a ton of seating, but roped off all day because they don’t want to deal with cleaning it before the desert party later that night.

  7. Love you all's work. Just wanted to pass along that it's IKS-PI-ARI, rather than IKS-PIRI. Don't worry, we've seen tons of westerners pronounce it without the "a" as well👌

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