We Tried Paris’ 25 Most Iconic Foods (Here’s What Happened)

    Here are the top 25 foods you must try in Paris 😋
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    44 Comments

    1. Good content, too much of the negative/ scam stuff with Paris vloggers lately. We get it. Every large city in the world has scammers and dangers.

    2. I am not trying to be rude or provocative but you guys are the sexiest couple on You Tube. The way you talk & savor your bites. The way you grab a taste from each others plates & sometimes fight about it. At times you are almost cuddling when you trade bites of some type of street food. Its almost X-rated but in the best way possible.

    3. Thank you for this great compilation. My husband and I will be in Paris in the middle of May to celebrate our 25th anniversary. Do you have a great dining recommendation for us, possibly with a view?? That you so much!!

    4. I MUST have one of those cheesy, French hot dogs when I return!!
      Best Croque Monsieur I've EVER had was at the Chateau de Versailles. Heavenly!
      My very first visit to Paris in 2005, I had jambon beurre and loved it. Amazing for such a simple sandwich.
      I have a few things on my list to try when I return to Paris next year and that hot dog is now at the top!
      Merci bien, Les Frenchies!!💗

    5. Need some help please.
      I don’t eat pork, and it seems like all the street food includes ham. I’m going to Paris for the first time in April. I’m traveling with a vegetarian, I’ll eat beef and chicken. Does anyone have any recommendations?

    6. I love the duck confit, but still have to try it in Paris! I know that I keep thanking you for the galette-saucisse, that I tried thanks to your recommendation in the Bastille market video. That was truly sooooo good!

    7. I know where you are! I stay in that area and do most of my food shopping on Rue Rambuteau. There is (was) a Krispy Kreme…but i didn't go there. Tarte Tatin is my favorite dessert. Ummmm, the duck and beef. You're killing me…you're making me hungry. I've been to Paris 20+ times. Autumn foods are my favorite.

    8. We make a lot of these at home. You cannot beat Julia Child's Beef Bourguignon recipe. I've found that if I can look up a good recipe by a great chef, you can make a lot of the recipes just as good at home than a French restaurant in the US.

    9. I love food from every part of the world, but for me, there is something extra special about the way food is prepared in France (I may be biased because my father was French). It is always a pleasure to watch the two of you, Les Frenchies!

    10. This video is amazing! Thank you very much for highlighting what to expect each season. THAT was fascinating and I can't wait to try what Spring has to offer while I'm there for a couple of weeks in May!

    11. I was in a local charcuterie place in Lyon, yesterday, and found a sausage inside a brioche- like a tiny sausage roll. It was incredible! I must have passed by it for 3 months! Never noticed it!!

    12. I live just north of Montréal and the food is delicious around here. At new years, I always get Reblochon to make a tartiflette. This year I was disapointed because the Canadian government banned the Reblochon because of a cow disease in the Haute Savoie. But my local fromager recommended a local Québec cheese as a replacement. The tartiflette was delicious. I hope we can get Reblochon next new years, but it’s nice to know there is a local alternative available. My favorite Bistro meal is a steak frite (made with aiguillette). As a dessert… difficult to choose here, but I think I have to go with a Vacherin au marron avec sauce au chocolat. Absolument to die for.

    13. Ahhhh…The kouign amann from Bo & Mie. That is just a mean thing to do to a person who is 11 hours away on a Saturday morning! 😂 Love your videos! They always lead me to look for flight deals immediately after watching.

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